西班牙猪肉生产预计在2016年增长后维持稳定

　　SPAIN - Pig slaughter and pork production are likely to continue to grow during 2016, with a stabilisation or reduction possible in 2017, according to a recent report by the US Department of Agriculture's Foreign Agricultural Service (USDAFAS).The Spanish swine sector is the most important livestock industry in Spain, as official data from the Spanish Ministry of Agriculture (MAGRAMA) in 2014 shows the Spanish swine sector accounts for 37 per cent of the final livestock production and 14 per cent of final agricultural production.In 2015 the Spanish swine sector started with 86,552 farms, (80 per cent of the farms as intensive swine production and 20 per cent as extensive swine production) thus 1.2 per cent higher than previous year and 13 per cent lower than 2007, but with higher efficiency.

　　根据美国农业部国外农业服务(USDA-FAS)近期的一篇报告，西班牙生猪屠宰和猪肉生产约摸在2016年持续增长，2017年趋势约摸稳定也约摸下降。生猪行业是西班牙最重要的畜牧行业，正如2014年西班牙农业食品环境部(MAGRAMA)的官方数据，据统计西班牙生猪领域占畜牧生产结算的37%和农业生产结算的14%。2015年西班牙生猪产业拥有86552间农场(80%的密集型生猪养殖农场和20%的粗放型生猪养殖农场)，比一年前高1.2%，比2007年要低13%，生产却更加高效。